As we explore the vast number of dietary supplements designed to support digestive health, two noteworthy products come to ...

Australian pulse production is expected to reach historically-high levels this season, as growers capitalise on strong international demand ...

OUR love of chips, bread and cakes holds millions of us back from a slim waist and perfect health – and it dates back ...

A range of starchy vegetables, including beans, peas and corn, are particularly high in resistant starch. In comparison, potatoes contain somewhat low amounts. However, this increases when ...

Photo-chemical etching (PCE) allows manufacturers to create highly intricate designs that would otherwise be impossible using ...

We're delving into the mistakes people make with zucchini and how to avoid them, so the next time you pull out your favorite ...

In the present study, starch, protein, and oil concentrations were optimized for the formulation of meat alternative (MA) using response surface methodology (RSM). Methods: Protein isolates of mung ...

Starchy foods like potatoes, shouldn’t be fed to rabbits as their sensitive, fiber-loving guts do poorly with too much starch. Feeding potatoes could cause soft stools that stick to your bunny’s fur ...

For nutritional purposes, starch in foods may be classified into rapidly digestible starch (RDS), slowly digestible starch (SDS) and resistant starch (RS). RS may be further divided into three ...