The 200-Year-Old Portuguese Pastry People Can't Get Enough Of first appeared on Parade on Jun 7, 2025 This story was ...

Discover the secret to making the flakiest, crispiest, and juiciest pastry using just a few simple ingredients – flour, water ...

Global desserts often mirror Indian sweets in appearance, texture, and ingredients, evoking a sense of familiarity. From ...

Caramel Apple Puff Pastry 🍏✨ Flaky, buttery pastry filled with warm spiced apples and topped with rich caramel—this dessert ...

Korean bakery Buttered in Chippendale serves sweet and savoury flaky baked goods that conjure small moments of happiness.

Delish food editor Brooke Caison explores the offerings at Chef Dominique Ansel's newest bakery, Papa D'Amour, which is ...

Buba Bureka is a breakfast and lunch takeout-style shop in Greenwich Village specializing in a Middle Eastern pastry known as ...

A bakery will be giving away free sausage rolls to celebrate National Sausage Roll Day. Tomorrow (June 5), Wrights the Bakery, located at the Romford MFG service station on Faringdon Avenue, will be ...

Wrights, a family business founded by John James Wright in 1926, is known for its range of pies, rolls and pasties, which are always served hot.

These Father's Day brunch recipes and ideas will delight your Dad and have him coming back for seconds. Here's what to make ...

Southern Living recently released a roundup of the hottest new dining spots across the region — with three from the Tar Heel ...

I tried a Valley Bakery 15-inch sausage roll from Prestige Hampers, over 10 times bigger than the standard Greggs sausage roll, and it blew my mind.