Boil for 10-15 minutes. Add the beans, broth, tomato sauce and other seasonings. Mix well. Increase the heat and bring to a boil. Later reduce the heat, cover and simmer for 30 minutes. Add the pasta ...

When I first came across Italian rice salads, I was listening to the radio. On “The Splendid Table,” my friend and food ...

Enjoy these Mediterranean diet dinner recipes, which come together in 30 minutes or less and are great options for supporting ...

Dan Buettner, who founded Blue Zones LLC, included minestrone soup in his recipe book as a key example of Sardinian cuisine because it is rich in beans, lentils, and vegetables and “keeps your ...

The recipe is packed with whole foods, including beans, and vegetables that could lower inflammation and support your immune ...

This dish of spicy white beans in a rich tomato sauce is a meeting of two beloved dishes — fiery Arrabbiata sauce and ...

You'll love the pasta with braised greens. Swiss chard is a leafy green with sturdy, colorful stalks and tender leaves that lend a subtle, earthy flavor to any dish. Whether you find rainbow chard or ...

If butter beans are difficult to find, cannellini beans work, too. Combined with sauteed aromatics and baked for an hour with smoked sausages, the beans turn silky-soft and deeply flavorful.

Play the USA TODAY Daily Crossword Puzzle. The recipe calls for salt, olive oil, one box of small-sized pasta, one can of cannellini beans, three cloves of squashed garlic, a spoonful of Minor ...

Dr Alan Desmond’s summer veg and white bean pasta is a quick and nourishing lunch ideal for the warmer months. The dish comes together in about 30 minutes and packs in plenty of protein thanks to the ...

Feel free to use chickpeas or any kind of canned beans, but don’t skip the fresh herbs. Warm the olive oil in a pan over medium-low heat. Add the onion and garlic and cook gently until totally ...