This intense fruit brings a taste of the tropics to a sea bass ceviche, an indulgent chocolate tart and some irresistible ...

Combine fresh passion fruit pulp, lime juice, simple syrup, and sparkling water in a shaker for a non-alcoholic alternative.

Add passion fruit purée, lime zest, juice and combine. Pour the filling into the cooled pie crust. Bake until the filling sets but still jiggles a bit, about 20 minutes. (Remember, it will firm ...

Beat well until combined. Transfer the passion fruit custard into a jug, then pour into the pastry case and carefully slide back into the oven. Bake for 35–40 minutes, until the custard is just ...

passion fruit juice and reserved seeds. Beat until the mixture is smooth (about 1-2 minutes). Step Line several baking sheets with baking parchment. With wet hands, form about 2 tsp of the mixture ...

If you’re looking to expand your baking repertoire, why not take on this Easter recipe? Prep time: 40 minutes Cooking time: 1 hour, plus cooling 8 Drop the meringue from the tip of the spoon to ...

Lightly butter 2 x 20cm/8in springform cake tins and line with baking parchment. Using an electric hand-held whisk, cream the butter, sugar and passion fruit in a large mixing bowl. In a separate ...

This is it. Infused into the cream, the round flavor of the vanilla bean offsets the tartness of the passion fruit. A smidge of gelatin assists in the set. Serve unadorned, or top with passion ...

Passion fruit is one of the most aromatic and vitamin C rich fruits that has anti- inflammatory properties and is good for your skin. Make sure that you take only the pulp and not the white skin that ...