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No, the bird that has become a staple on the dinner plate for many Americans on Thanksgiving has a different origin story. Here's a look at what was considered the first meal and how turkeys ...

PEOPLE called up the Butterball Turkey Talk-Line to settle some hot turkey topics — from fresh vs. frozen to the dos and don'ts of storage ...

MINNEAPOLIS (WCCO)-- With Thanksgiving a month away, it's never too early to make your turkey-buying plans -- especially this year. The food industry has been hampered by worker shortages and ...

If you’re an American who will be enjoying one of the approximate 46 million turkeys served in our country on Thanksgiving Day, here’s a quick list of dos and don’ts.

Find more Thanksgiving starters here. The bird of the hour. Roast turkey with pan dripping gravy. Kathy slices a roast turkey just out of the oven. (Kathy Gunst for Here & Now) ...

Money squawks. This Thanksgiving, parade balloons aren’t the only thing undergoing inflation.According to the USDA’s Turkey Market News Report, the price of a small frozen turkey is up ...

This Thanksgiving, let’s spare a thought for the roughly 40 million turkeys whose destiny is inextricably linked to the fourth Thursday in November. As a symbol of national pride and family ...

For those cooking on Thanksgiving, guidance from the CDC says poultry and eggs should be cooked to an internal temperature of 165 degrees Fahrenheit, which will kill bacteria and viruses like bird ...

The popular Thanksgiving Feats returns to this Winter Park property, ranked among the top 10 “Best Hotels in Florida” by Condé Nast Traveler in their annual Readers’ Choice Awards. The ...