This Bang Bang Salmon recipe consists of a crispy panko-crusted salmon bites flavored with a creamy sweet and spicy sauce.

2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

In a small bowl, whisk together mayonnaise, sour cream, apple cider vinegar, honey, Dijon mustard, smoked paprika, and a ...

Add half of the mixture to a baking dish large enough to hold all 4 salmon fillets without touching. In the small bowl with the remaining garlic butter, add the panko breadcrumbs and Parmesan.

Around the start of a new year, many people are setting their wellness intentions, from incorporating a variety of greens ...

Layer with 1 to 1½ crab sticks, 25-40 gm salmon, 25-40 gm tuna, few strips avocado ... spring onion and serve sprinkled with panko crumbs along with pickled ginger, wasabi on the side.