In San Francisco’s urban landscape, where coffee shops dot nearly every corner, Golden Goat Coffee stands out not by shouting ...

The Quiche Lorraine stands as the benchmark – a perfect harmony of smoky bacon and Swiss cheese suspended in a custard so ...

Flaky, buttery, chocolate-filled perfection – straight from your kitchen There’s something undeniably luxurious about biting into a perfectly baked pain au chocolat. The crisp, golden layers of ...

Pastry options include croissants, a spinach and feta Danish, yuzu pie, and pain au chocolat. Customers can also order sandwiches for breakfast and lunch.

Learn how to make bakery-worthy pastries at home and watch your friends and family swoon. From simple cherry scones and pistachio financiers to the buttery layers of kouign amann and pain au ...

Your guide to 13 of Melbourne’s hottest new bakeries (plus what to order at each) This year’s bakery openings have come so thick and fast that it can be hard to keep track. Here’s a baker ...

NO PAIN, NO GAIN I tried all the supermarket pains au chocolat – winner cost just 45p each and was FULL of yummy choccie ...

When you walk into the bakery craving that iconic, buttery, flaky breakfast pastry with a dark chocolate centre, do you ask for a pain au chocolat or a chocolatine? The answer to that question has ...

Master the art of pain au chocolat, from keeping butter cool to creating flaky layers. Learn how distinct butter chunks form the key to this classic French pastry.

In addition to its beautiful puff pastry, its taste also comes its visual appeal! And one thing's for sure: our Parisian craftsmen know how to combine good taste and beautiful pain au chocolat.

Olympics CHOC TO THE SYSTEM I tried Paris’ biggest pain au chocolat during the Olympics – it weighs 1kg, costs £31 and has 3000 calories See how much of the 1kg monster pastry SunSport could ...