A judge grants Frank M. Flower & Sons the right to survey underwater lands in Oyster Bay, amid a legal dispute with the town.

The salty sea dogs behind these well-established businesses have generously kept Australians in seafood supply, and now ...

The wild blue mussel beds that once blanketed Maine's dynamic intertidal zone are disappearing, driven out by warming water that not only hurts the mussels themselves but benefits one of its chief ...

Blue Waters Reinforces Commitment to Food Security and Aquaculture Innovation Blue Waters SPC, the Sultanate’s leading aquaculture pioneer and a wholly owned subsidiary of Food Capital Oman—the ...

The Trump administration wants a leaner federal government. To get there it’s slashing funding for science. One federal ...

Three generations of the Wilke family have run Sunnyside Hatchery since 1912. That all changed this fall when Mark Wilke handed off the keys of the Beaver Dam operation to new owner Nick Levendoski.

A global analysis by St. Joseph’s University on Long Island examines the prevalence of microplastics in marine life. WSHU’s ...

No one sits on the fence when it comes to oysters: either you can’t get enough of them or you wouldn’t eat them if you were stranded on a desert island with nothing else to eat. Broadsheet is on team ...

The development of vaccines suitable for mass application methods outside hatcheries, such as via drinking water or spray/aerosolization, is still in progress. These methods would greatly simplify ...

The University of Southampton is leading a new project to improve the sustainability of mollusc farming in Asia – the world’s ...

Potlatch State Park is an excellent beach for oysters. There are extensive oyster beds in the stretch of beach near the highway, as well as north and east of Enetai Creek. Potlatch DNR is a good beach ...