These salmon cakes, fragrant with ginger, garlic, scallion and cilantro, are accompanied by a crisp napa cabbage salad spiked with toasted sesame and lime.

These salmon patties are crispy on the outside, tender on the inside, and packed with flavor. This easy recipe is perfect for ...

Prepare the salmon Bring a pot of water to a boil. Arrange the salmon fillets in a deep skillet in a single layer. Add the wine, celery, onion, bay leaf and peppercorns and enough of the boiling ...

They recommend using two tablespoons of miso for around 600g of salmon. Home chefs should use it to create a marinade alongside soy sauce, maple syrup, garlic and pepper. "Spoon and spread it on ...

Karen Dennis also supplies baked goods to some central Ohio restaurants Dennis said she's not surprised at the success she's had in the past four years MILLERSPORT − Karen's Bakery and Custom Cakes ...

As a result of their work with CMTC, Butter Baked Cake Co. estimates a $355,320 increase in sales, $25,000 in cost savings, 6 jobs added, and 6 jobs retained.

Add salmon, egg, panko, coriander, 1/4 cup mayonnaise, and 3/4 teaspoon salt to onion mixture in bowl; stir until well combined. Cover bowl using plastic wrap; refrigerate until cold, at least 1 ...

She suggests baking your salmon on a bed of sliced lemons or limes and topping it with your favourite herbs, think dill, thyme, or parsley.

They add: "The best part is, if you cook the salmon on a skillet, it shouldn't take you more than 15 minutes to prepare! Just spray some olive oil on a preheated skillet, dust your fillets with ...