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The Slovak Spectator on MSNThe kitchen staple found in every household before the Velvet RevolutionBefore the Velvet Revolution, a metal bowl with a hefty lid and an electric cable—ideal for baking—was a staple in many ...
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Tasting Table on MSN13 Retro Dishes We're Glad Aren't Popular AnymoreSome retro dishes might be nostalgic comfort food, but others are best left in mid-century recipe books. We're glad that's ...
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Food Republic on MSNClassic Ground Beef Meals We All Forgot — And Need To Bring BackGround beef can be used for so much more than just hamburgers. From sloppy joes to taco soup, these ground beef-based meals ...
Refrigerate chicken, uncovered, 8 hours or overnight. Roast the garlic Preheat oven to 375°F. Trim 1/2 inch from top of each head of garlic to expose cloves. Place garlic on a large sheet of ...
Menlo Park residents Lea Redmond and Sam Martinez-Colson have been neighbors for nearly two decades. Now they’re becoming business partners, opening a wine and cheese bar in their neighborhood ...
You can bake or roast it in the oven, as well as cook in the microwave for a quick side dish. You can also slice then roast acorn squash, which softens the skin, making it edible. Eating the skin ...
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