Just before serving, garnish with the set-aside mandarin orange segments and fresh mint leaves if you wish. If you prefer to serve it out of the pan, simply grab the excess parchment paper and lift ...

This citrus cake recipe layers flavor by using the zest, juice, and pulp of fresh oranges, plus candied slices on top. The result is a moist, vibrant cake that showcases the fruit’s full spectrum.

Heat the oven to 350ºF. Lightly coat a 9x13-inch baking pan with cooking spray. Line the bottom and two long sides with a ...

Frosting idea: Make a batch of Orange Cream Cheese Frosting and hold some aside. Add orange coloring to the rest, and pipe on ...