Some desserts are classics for a reason, but that doesn't mean there isn't room for improvement, as proven by the top tricks of these celebrity chefs.

There’s something almost magical happening in Eugene, Oregon, that defies geographical expectations – Barry’s Espresso Bakery & Deli is crafting challah rolls so exceptional they’d make any Southern ...

Related: The Tiny Restaurant in Florida that Locals Swear has the Best Omelets in the State Beyond the fried chicken, Yoder’s ...

Pickle-flavoured mini doughnuts. Ramen noodle burritos. Tajin-rimmed mango soft serve. The 2025 edition of KDays is taking ...

This Lemon Buttercup Pie was a staple of the Miller & Rhoads tearoom in Roanoke, Virginia, where it was a popular choice ...

The group of 15 were making 800 pints of apple butter the old-timey way to sell at the church’s Oct. 2 country fair, an annual event first held in 1945.

Classic snickerdoodles with an explosive twist! Chef Daniela Morales folds Pop Rocks candy into her cinnamon-sugar coating ...

Indulge in the rich flavors of autumn with our detailed guide on crafting the perfect Apple Butter Old Fashioned. This video will walk you through the essential steps to transform a classic ...

So today, they made their own old-fashioned butter mints to fill the hole in their appetites. These mints are the perfect, easy treat, suitable for any event or gathering.

Consider the Old Fashioned a bar’s litmus test: simple in structure, but revealing in execution. One that is well-made says everything about a bartender’s craft. The aptly named cocktail, one of the ...

Midland Ontario's butter tart festival is officially returning for its 12th year this spring for an entire day that's dedicated to showcasing and munching on the buttery, Canadian sweet treat.

The secret to this quick and easy but still impressive-looking apple tart lies in the freezer aisle. Frozen puff pastry makes quick work of an airy, flaky crust. The apricot glaze adds shine to the ...