On this video I wanted to show you how to light up an offset smoker and how to manage your smoker temperatures. Thanks for ...

Offset smokers look cool—but using them? That’s another story. In this starter guide, we walk you through everything from fire management to meat placement without overwhelming you. Learn the rookie ...

Offset smokers are considered the more traditional type of smoker. According to Shannon Snell, pitmaster at Sonny’s BBQ, “The offset, which is very popular in the Midwest and Texas, is a ...

The Char-Broil 12201570-A1 American Gourmet Offset Smoker is the perfect choice when you want to have a grill and offset smoker combined into one.And with 290 square inches of cooking surface in ...

An hour into the cook, the Weber was 23 degrees cooler than the ThermoWorks sensor, but the meat probes were just six degrees apart. The Traeger was only nine degrees off of the ThermoWorks probe, and ...

Many offset smoker models come with tuning plates out of the box, and they are detachable too. It means that you can put the tuning plates inside the cylinder whenever needed.

The Sophia & William Portable BBQ Charcoal Grill with Offset Smoker has 512 square inches of cooking space. It features cool-touch handles, a bottle opener and a built-in lid thermometer, too.

Prometheus, a 1000 gallon offset smoker made in a workshop that reminded us of Whistler’s in the movie Blade, is the result of a great collaboration between Chef Jeff Cooke ...