Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

Chia seeds are nutrient-rich and versatile for breakfast, offering omega-3s, fiber, protein, and more. Properly soaked, they ...

Mix in the oats, almond milk, yogurt, chia seeds, protein powder, maple syrup, and almond butter in a 16-ounce mason jar.

This magic ratio results in oatmeal that's balanced and hearty rather than flat, gloopy, and lacking in density.

If you need a break from sweet and sugary breakfast foods, try upgrading this classic a.m. meal with soft, melty cheese for a ...

Recently when I was staying at a bed and breakfast in Pennsylvania, I was served a transcendent bowl of oatmeal. It was ...

Starting your morning with a breakfast that’s both satisfying and low in calories can set the tone for a great day. These low ...

I like it with Greek yogurt, but it’s terrific with whole milk, too, and doesn’t do poorly at all on its own, like a kind of ...

Did you know that breakfast eaters tend to consume about 100 fewer calories throughout the day compared to those who skip the ...

This winter let honey be your breakfast companion—whether it’s drizzled stirred or layered it’s sure to sweeten your mornings ...

Macsween, a popular maker of the distinctive Scottish dish, has developed a recipe for the U.S. market that swaps sheep lung for lamb heart as a main ingredient.

But breakfast is more than just a meal — it’s a battleground of personal preferences, where debates over oatmeal toppings can divide households. Welcome to the surprisingly heated world of ...