It's officially no-bake dessert season! Listen, I love to bake, but not having to turn on the oven and still ending up with a ...

Frost the entire cake for a more elegant presentation. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on ...

Jeni Britton is an American ice cream maker and entrepreneur. A pioneer of the artisan ice cream movement, she introduced a modern, ingredient-driven style of ice cream making that has been widely ...

This citrusy, tangy take on these soft and buttery biscuits is ideal for the summer, with lemon curd taking the centre stage. This recipe takes just 45 minutes to make, baking up 50 biscuits that ...

If you’re contemplating a sweet treat to help beat the heat of summer, look no further than this fun and festive recipe from Wells Enterprises, manufacturer of Blue Bunny ice cream, which has ...

Get the kids in the kitchen—and get out some of their energy— with this fun ice cream in a bag recipe. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the ...

TikTok user @mynonnafina has more than 500,000 followers and shares her Nonna’s Italian recipes. One delicious recipe that received more than 400,000 likes is her homemade quick tomato pasta ...

Delicious no-churn vanilla ice cream is taken to the next level with this magic chocolate dip – a chocolate syrup which 'magically' hardens when it touches ice cream. For this dish you will need ...

Transfer to a wire rack, and let cool completely, about 30 minutes. Place 1 tablespoon lemon juice in a small bowl, and sprinkle with gelatin; let stand until gelatin softens, about 5 minutes.