Vodka producers use less conventional fruits and vegetables, with bases ranging from Sonoma grapes to Hawaiian pineapple, in order to craft the smooth, high-quality and grain-free spirit.

Fortunately for those following a gluten-free diet, vodka can be distilled from a number of different ingredients such as potatoes, corn, or grapes– all of which are non-wheat and approved for ...

For its initial production runs, Altamura vodka has been distilled by an independent manufacturer in Poland, using the wheat shipped directly from Italy, but that will change. The business now ...

This fragrant delicious vodka is a designer spirit that is perfectly suited for a world-class, perfect martini.

The startled faces in the audience are the kinds of faces most people would make when told that Air Co. is making vodka out of air and water. No grain, no yeast. Air + water = vodka.

“By choosing grain-free vodka, you eliminate this harmful protein entirely, making it a safer option for your gut health,” Gioffre said. 4 Tequila is a naturally gluten-free product that also ...

In former Fire Station No. 5 in Fort Worth, a handful of volunteers is carefully pouring, labeling, and boxing bottles of a clear liquid. But this isn't everyday potato juice. It's vodka made from ...