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When Anthonia Onyejekwe was about 4-years-old, her mom was featured in a magazine article talking about her version of Nigerian tomato stew. (Anthonia Onyejekwe / KQED) Depending on my mother’s stock, ...
Meanwhile, more adventurous eaters can swing for peppered ponmo (cow skin cooked in chili paste, $16) or the spicy goat stir fry called asun ($16, weekends only). Contact dining reporter Bradley ...
1 kg beef parts, including tripe, cow feet and cow skin; 6 tomatoes; 2 capsicum; 2 onions; 4 habaneros; 150-200 ml palm oil; 1 tbsp iru (locust beans) 4 spinach bunches ½ tsp salt 1 tsp chilli ...
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