News

New Beige is community-minded (with a Portuguese accent). Offering seafood options ranging from lobster nachos to piri-piri ...
For a tasty treat, head over to Surfside Creamery at 26 Brock Ave., New Bedford. For $35, you can get beautifully deep-fried whole belly clams fresh off local waters served with hand-cut fries, ...
City Councilor-at-large Ian Abreu is asking the city to honor Armand Marchand with a street name. Armand Marchand is one of the founding fathers of the city's theater scene. Marchand died on June ...
The plans for New Bedford State Pier’s redevelopment continue to be a work in progress but it would appear the Cuttyhunk Ferry will remain.
Students from Bridgewater State University are helping stewards envision James and Sarah Arnold Mansion's future by looking deeper into its past.
New Bedford Public Schools opened the new Culinary and Nutrition Center on North Street on Tuesday, July 1, to serve as the district's central kitchen.
Roy Boy's is the new kid on the block. This suburban clam shack along busy Post Road opened just three years ago by Roy and Kim Ring, who also own the Carriage Inn in North Kingstown.