… the Washington Times Herald reported on Sept. 15, 1943, that on the previous day bean soup was not available: Wartime rations had left the kitchen lacking the necessary Michigan navy beans.

Sauté onions, garlic, celery, carrots and green onions until tender. Add flour, beans and then stock and bring to a boil. Simmer for 1-2 hours until beans are very soft.

If you're looking for a cozy, homemade soup with bold flavor, this smoky navy bean soup is it. With canned navy beans, aromatic vegetables, and a touch of liquid smoke for depth, this soup is perfect ...

Navy beans (also called haricot beans) are, generally, what’s used to make baked beans, since they hold up so well to long cooking. The famous Senate bean soup is also made with navy beans.

The starches from the bean cook and simmer, contributing to a particularly velvety, rich, thick bean soup. Mashing the beans from one can, and not draining the remaining two cans, contributes to a ...

The phone jangled in the Pennsylvania farmhouse at 2 a.m. A sleepy man answered it, snapped wide awake. The Navy needed more bean soup. Soon, from a nearby factory, a truck loaded with big black ...

An Irish beef, bacon, and bean soup recipe Serves 6 Ingredients: 225g / 7.9oz dried white beans i.e. haricot beans soaked overnight 1 tbsp oil 50g / 1.7oz streaky bacon, diced 225g / 7.9oz shin or ...

If you love a cozy soup and a good pot of beans, why not combine the two? Whether you use dried or canned beans, these legumes add plenty of protein to vegetarian and meaty soups alike. What's ...

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Drain, then tip in the cannellini beans and, if the soup’s a little thick, add a splash more water. Bring back to the boil and simmer for another 10 minutes, then taste and season with sea salt ...

20g butter 2 medium onion, chopped 2 medium potatoes, peeled and chopped 4 rashers bacon, chopped 3 stalks thyme, leaves removed 390g tin butter beans, drained 2 tsp grainy mustard 750ml chicken ...