A massive network of conservation groups bet big on a business plan to reverse the striking shorebird’s decline—and won.

To give new life to shoreline habitats, a growing number of projects are harnessing the reef-building power of oysters.

This brothy, aromatic seafood dish from chef Vivian Howard of Chef & the Farmer in Kinston, North Carolina, weaves steamed clams with traditional New Orleans creamed oysters. It’s hearty but not ...

With over 140 miles of coastline, New Jersey has no shortage of access to the ocean, so it’s no surprise that fresh seafood ...

Kayakers and paddleboarders enjoying Scotland's coastlines may be unknowingly disturbing marine mammals, according to new research highlighting the growing pressures faced by whales, dolphins and ...

BRITISH waters could soon see a surge in shark species as they seek out new habitats, scientists say. These include ...