As bird flu continues to spread across the United States, questions have emerged about the risk of contracting the virus from ...

Six cases of bird flu have been reported in Maryland, as of Feb. 2, according to the Department of Agriculture (MDA).

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what it means to fully cook your eggs, the difference between pasteurized and ...

Scientists are still trying to figure out whether humans can contract bird flu by eating or drinking products contaminated ...

In recent months, Americans looking for eggs have faced empty shelves in their grocery stores. The escalating threat of avian ...

It’s also caused by the H5N1 bird flu that has devastated the poultry industry in recent months, resulting in egg s ...

Experts tell FOX Business that cases of bird flu have significantly reduced the U.S. laying egg flock, which is pushing prices higher at the store. BIRD FLU VACCINE: WHAT TO KNOW To put this in ...

Eggs are a nutrient-rich superfood, but the ongoing bird flu outbreak has raised concerns. Experts assure that properly handled and cooked eggs are safe to consume. Follow safety precautions ...

The Mid-Ohio Food Collective has reduced egg purchases, opting for more affordable foods with similar nutritional value. Bird flu, increased chicken feed costs, and global conflicts are cited as ...

Here's what we know now. The U.S. Department of Agriculture noted that bird flu "cannot be transmitted through safely handled and properly cooked eggs." To safely handle eggs means to store them ...

Greg Herbruck knew 6.5 million of his birds needed to die, and fast. But the CEO of Herbruck's Poultry Ranch wasn't sure how the third-generation family egg producer (one of the largest in the US ...