Discover 25 Moroccan-inspired recipes you'll want to make again and again! From savory tagines to aromatic couscous, these ...

Moroccan-inspired chicken meatball bowls with whipped feta yogurt sauce & couscous Serves: 4 Prep time: 20 minutes Cook time: 20 minutes Ingredients 1 pound 93% lean ground chicken (or sub ground ...

The tagine is a staple of Moroccan cuisine, known for its complex flavors and comforting warmth. This recipe is perfect for a midweek dinner, offering a healthy and satisfying vegetarian option.

Preparation. Put olive oil in a large, heavy-bottomed soup pot over medium-high heat. Add diced lamb, and brown meat. Add onion and cook, stirring until softened and lightly colored, about 5 minutes.

1) Before using your tagine pot, make sure it’s properly tempered and that the glaze is food-safe. If you're unsure, refer to the manufacturer's instructions.

Sardines Tangier Style . Serves 2 to 4. Ingredients: Eight sardines; Two tablespoons coriander leaf chopped; Two tablespoons flat parsley leaves chopped ...

In a fine-mesh sieve, rinse the rice under cold water until the water runs clear. Transfer the rice to a medium saucepan. Add the water and salt and bring to a boil.

Moroccan-inspired chicken meatball bowls with whipped feta yogurt sauce & couscous Serves: 4 Prep time: 20 minutes Cook time: 20 minutes Ingredients 1 pound 93% lean ground chicken (or sub ground ...