Their banquet combinations range from traditional classics all the way to the indulgent Mikado with beef, chicken, prawns, salmon, scallops, lobster tail and Moreton Bay bugs. This top-notch ...

Starters (known as ‘little bangs’) like prawn toast with XO mayo and Moreton Bay bug buns act as a moreish prelude to mains like crispy, sticky pork belly with master-stock caramel, wok-tossed ...

That means Moreton Bay bug rolls: a tempura tail tucked into a buttery brioche with spicy tartare. Or, Oijvall’s pick, Korean-style beef tartare – a tightly composed take on yukhoe (the Korean raw ...

Inherently Australian ingredients, like muntries – a small, cranberry-like berry – spanner crab, desert lime, Moreton Bay Bug, kingfish and pepperberry are fused with curry pastes, sate, sambal, nahm ...

As we make our way into Sueno – the new, much-hyped rooftop bar and eatery from the team behind Queensland culinary hotspot Rick Shores – a staff member walks past carrying a mop and bucket.

Sueno restaurant: Moreton Bay bug tacos set to rival Rick Shores’ famous rolls. The seafood-heavy menu at this new Gold Coast eatery from the team behind Rick Shores delivers a tasty morsel that ...

The venue that created perhaps one of Queensland’s – and Australia’s – most duped dishes, the Moreton Bay bug roll, is a must-stop for the ultimate foodie road trip.

Another spot to munch on your fish and chips with a Moreton Bay breeze, Doug's Seafood Cafe is a favourite among the coastal locals, and for good reason. Select from all the usual suspects, as well as ...

I almost slip into a meditative state polishing off a beer with those crisp tapioca battered Moreton Bay bug tails (spoiler alert: they’re the best). The soft dining room carpet underfoot feels ...

Pepperberry Lobster tail, Moreton Bay bugs, pork loin and a selection of festive desserts await in the Top End. Five courses plus free-flowing wine for $229 per person. Canberra.