What motivated you to start selling Moin-moin to fund your education? Let me begin by saying that I finished secondary school in 2013. Unfortunately, I couldn’t sit for WAEC that year.

Blend the Beans and peppers. After peeling, pour the beans into a blender. Add red bell peppers for flavor and color, scotch bonnet peppers (atarodo) for a bit of heat, and onions for that rich ...

Once the moin-moin is placed on the leaves, add a line of foil (which speeds up the process as it traps the steam). Then close the lid tightly and steam for 45 minutes on medium heat or until the ...

Moin moin and Akara are both meals made from pureed beans and spicy ingredients, full of proteins, light and refreshing. They are both meals that can be prepared and garnished with many ...

‘My favourite Nigerian dish is moin-moin (steamed bean pudding). I don’t know why, maybe its the spiciness or the fact that I can eat it anytime of the day and it just works.

What motivated you to start selling Moin-moin to fund your education? Let me begin by saying that I finished secondary school in 2013. Unfortunately, I couldn’t sit for WAEC that year.