During the monsoon, the body feels different. Digestion slows down and immunity becomes weaker. Simple food helps more than ...

Explore the history and cultural significance of various salads from around the world. From ancient Roman lettuce to ...

I’m just going to say it—pasta salad is the best thing you can take to a potluck or cookout. Whether it’s packed with chicken or shrimp and served as a main dish, or filled with veggies and cheese, ...

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A protein-packed dosa for breakfast? Here are 7 low-calorie south Indian recipes using high-protein vegetarian ingredients, from toor dal to oats and ragi.

5 South Indian hair oils that actually work for hair growth If you have ever envied those thick, long, shiny braids South Indian women are known for, you’re not alone.

Whether with vodka, gin, whiskey, rum or other drink, pickle juice adds a savoury kick to cocktails and is rising in popularity in bars.

Whether you are trying to stay cool, keep your gut in check or nourish your skin from within, raw papaya offers a natural, affordable and delicious way to do it all.

Delhi minister Manjinder Singh Sirsa revealed just he loves parathas so much that he eats them for every meal of the day.

This simple South Indian-style stir fry is light, full of flavour, and pairs well with rice. It’s quick to make and gently supports digestion without being heavy.