News

Curry leaves aren’t just for dal and tadka - they’re packed with biotin, beta-carotene, and essential nutrients that feed ...
Do you have a leftover dal in your freezer? Don’t throw it away, turn it into a tasty and easy-to-prepare breakfast. From ...
Dalhousie Senate bids farewell to Dr. Louise Spiteri with heartfelt tributes, poetic praise, and a surprise send-off marking ...
A comfort-food twist inspired by Romesh Ranganathan - Comedian George Egg shares his rule-breaking take on dal, using humble ...
Centuries by Luke Wells, Josh Bohannon and Ashton Turner on debut have given Lancashire a chance of defeating Kent on the final day of the County Championship match at Blackpool and thereby securing ...
Salads don’t always have to mean cold lettuce, croutons, and bottled dressings. In Indian kitchens, a salad can be spicy, ...
Love parathas but worried about the extra oil and ghee? Discover how to make high-protein, zero-oil parathas that are just as ...
The Ludhiana West bypoll result was a mixed bag for the Bharatiya Janata Party (BJP) as it secured third place with a vote ...
Yellow alerts have been issued for Delhi and Gurgaon and the severe rainfall alerts have everyone rushing indoors. As the ...
Gujarat, the colorful land of legends, garba, and timeless traditions, is also home to a distinctive cuisine that beautifully ...
Moong dal mathris offer a perfect balance of crunch and flavour. Infused with aromatic spices like ajwain, kasuri methi and ...
These high-protein breakfast bowls are quick to make, super satisfying, and will keep you energized till lunch—no fuss, just ...