At Izzy's, an accidental stroke of genius is shaking up Seattle's legendary drink: the Last Word.

It doesn’t matter what time of year it is, where I am, or what I’m doing—if I see a paloma on the menu, I’m ordering one. The tart, slightly bitter freshness of grapefruit pairs perfectly with tequila ...

They based this sweet-tart concoction on the classic Singapore sling, replacing the traditional cherry brandy with an intensely vibrant homemade sour-cherry syrup. With a squirt of sparkling water ...

Add the sugar and melted butter and beat until pale yellow, 1 minute. Beat in the sour cream, vanilla and lemon zest until blended. Add the dry ingredients and beat at low speed until almost blended.

The recipe is ever-varying. According to the Kinsale Good Food Circle, good chowder starts with cream and wine, and then varying combinations of the popular basic ingredients are added ...