Here's your primer on Alabama's best summer corn. Find it, chill it, cook it and enjoy. Whether butter, salt and pepper or three three recipes, you'll be glad you did.

In a heavy-bottomed sauce pot or Dutch oven, heat enough water to just cover the corn along with 2 tablespoons kosher salt.

Microwave on high until you hear two seconds between popping ... pepper or your favorite herbs and spices. Beyond the Cob: Other Uses for Corn Corn is a major crop in the United States, and a large ...

Chef Michel Nischan adds a little bit of roasted garlic to softened butter to create a rich, creamy spread for this grilled corn. A leader in the local, organic, and sustainable food movement ...

Although the key genes involved in folate biosynthesis and transformation pathways have been identified in plants, the genetic architecture of folate in sweet corn kernels remain largely unclear. In ...

If you have extra corn on the cob from a barbecue or dinner, there are easy ways to reheat it. These are our favorite methods ...

Abstract: This work introduces a novel microwave sensor leveraging a perfect metamaterial absorber (PMA) based on transmission-line metamaterials, marking a significant step toward enhancing sensing ...

Determining the right amount of nitrogen for your corn crop is a balancing act that can challenge any farmer. Get it wrong, and your yield can suffer. We can help you better understand the ...

When it comes to a-maize-ing corn shucking hacks, we're all ears. Here's how you can easily ditch the corn silk and get to ...

Yes, but use the niblets, not the frozen corn on the cob. Simply thaw the niblets then cook them either in a bit of oil in a skillet or steam them first in the microwave. Chill the cooked corn before ...

One of the easiest ways to cook corn on the cob is using the microwave. In just a few minutes, the whole family can savor ...