First Initiative Foundation founder Michelle Ong and the organisation’s fund-raising committee gear up for their biggest event of the year.

Hideaki Sato, chef of Ta Vie in Hong Kong, is a fan of simple fare, dim sum and roast goose, and classic and high-end French dishes Hideaki Sato is the chef and co-owner of three-Michelin-star ...

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Long Bar garnered two Best-in-Class accolades: in addition to being listed on the Tatler Best 20 Bars – Macau, as “Best New Bar”; Long Bar’s Chief Mixologist and Bar Manager, Nokoy Mak (left to right) ...