This Crock Pot Chicken Taco Soup is so delicious that it just might replace my favorite cold-weather dish — chili. In fact, ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

Hey everyone, Jason Griffith here! Get ready to discover your new obsession, because today we’re making Crock Pot Crack ...

Heat the oil in a deep lidded casserole or large, lidded, ovenproof frying pan over a high heat. Add the onion, fennel and pepper and fry for about 3–4 minutes, stirring regularly.

3 tablespoons extra-virgin olive oil. 1 1/2 pounds skinless, boneless chicken thighs, cut into 1/2-inch strips, or skinless, boneless breasts, cut into 1 1/2-inch chunks ...

In a large saucepan, combine the uncooked rice, tomato juice, salt, pepper, and Tabasco sauce according to package instructions. Once the rice is cooked, mix in the cooked shrimp, crumbled bacon ...

Bake on the middle shelf in the oven for 38–40 minutes until the rice and chicken pieces are tender and the stock is absorbed. Stir the peas through the pilau, cover again with the lid and leave ...