Ingredients. 1 cup green peas; 2 cup Methi (fenugreek) leaves, chopped; 100 gm paneer, softened by soaking in warm water; 2 medium sized onion, chopped ...

Methi Matar Malai Recipe: The Methi Matar Malai is made with generous amounts of cream, butter and a special onion-cashew paste which can easily be made at home. The flavour of garlic is abundant in ...

5. Simmer it well. Once you've combined all the ingredients, allow them to simmer well. If you rush into this process, all your efforts will go down the drain.

Dhaba-Style Methi Malai Matar Recipe, Learn how to make Dhaba-Style Methi Malai Matar (absolutely delicious recipe of Dhaba-Style Methi Malai Matar ingredients and cooking method) With the goodness of ...

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Naan, the soft and pillowy Indian bread, is the perfect companion for a variety of rich, flavorful and aromatic dishes.

Methi matar Matar, methi and malai form the trifecta for an indulgent winter dish. Tag it as a comfort recipe for weekend cooking. There’s ghee and bay leaf simmered in tomato puree, ...