Meat prices continue to rise across Rwanda, squeezing both consumers and vendors. From beef to fish and poultry, sellers say ...

Global demand for goat meat is increasing, with health, cultural, and religious practices driving the surge. Trade data company the Observatory of Economic Complexity reported that, over the past five ...

The Australian cattle industry has dropped a long-standing pledge to be net zero by 2030. Meat & Livestock Australia (MLA) ...

New data reveals goat meat production has increased 248 per cent in Australia since 2020, driven by favourable weather in key production areas, rapid flock growth and new abattoir capacity.

In 2024, Australia exported more than 51,000 tonnes of goat meat, compared to the previous best of 35,778 tonnes in 2014. And while Australia is a minnow in terms of global goat meat production ...

Most notable is a four-week online course for farmers, called the Goat Meat Marketing Academy, which covers in depth the goat meat market and industry, consumer trends, raising goats for direct ...

Meat-goat producers looking for information on how to make their livestock enterprise more profitable can take advantage of a home-study course offered by Penn State Extension this winter.

As increased demand for Australian goat meat continues, New South Wales processors have seen their production double in under a year.

According to the Animal and Plant Health Inspection Service, goat meat production is one of the fastest-growing segments of livestock production in the nation.

Meat goat production in Pennsylvania has risen dramatically in the past decade, and the state ranks 15th among all states. Lancaster County is tops among Pennsylvania counties in both goats and sheep.