Matcha and green tea are made from the same leaves but are grown and processed differently. Learn about their health benefits ...

The Japanese green tea-matcha-is moving from teacups to cocktail shakers, giving Indian mixology a vibrant, healthy twist.

Matcha may have been around for nearly a thousand years, but it seems like the ancient green tea powder drink has never been more popular — here, anyway. It’s turning coffeehouse and tea shop ...

that use matcha or green tea, which may help those trying to lose weight. Matcha is a ground powder of specially grown green tea called tencha, one of the many types of tea produced from the ...

certified organic green tea matcha powder. The Japanese product is made during the first spring harvest — grown in the shade for at least three weeks during the first harvest — then stone ...

The global love affair with matcha is driving up demand and prices as Japan struggles to produce enough of the green tea powder. Global demand for matcha is skyrocketing, but Japan’s limited ...

If you haven't been caught up in the craze, matcha is a powdered version ... controlled temperatures to form the powder. The production process for green tea is simpler. The leaves are picked ...