A matcha cheesecake recipe is simpler to make ... Usually produced in Japan, matcha is a bright green powder made by grinding tea leaves. If you’ve seen a traditional Japanese tea ceremony ...

Matcha lattes, matcha cheesecake, matcha donuts ... eating it as a flavor of dessert or using it as a moisturizer, these powdered green tea leaves have a rich cultural history. “It’s not just about ...

Here’s the tea: there’s a shortage of matcha. Once easily found in grocery stores and cafes, the powdered green tea product is now scarce thanks to its popularity on social media — and ...

If you haven't been caught up in the craze, matcha is a powdered version of green tea. On a cafe menu you might see a hot or iced matcha latte, or even a matcha-flavored cake or pastry.

The boundary-pushing new-wave cafes transforming the way we think about tea.

The global love affair with matcha is driving up demand and prices as Japan struggles to produce enough of the green tea powder. Global demand for matcha is skyrocketing, but Japan’s limited ...

Andi Breitowich works across digital and print magazines covering health, fitness, nutrition, and the latest trends. Her work has appeared in Women's Health, POPSUGAR, Cosmopolitan, Men's Health ...

As tempting as your local coffee shop may be, with the right tools, you can save money and time by making matcha at home. Experts I spoke to agree that drinking it comes with plenty of health ...

Matcha, which is green, offers consumers earthy notes in every sip. It's a type of powered green tea made from the Camellia sinensis plant, which is similar to green tea. What really makes matcha ...

Angel Zheng’s latest endeavor may serve as the highest expression yet of her ikigai — “a passion that gives value and joy to life.” ...