A matcha cheesecake recipe is simpler to make ... Usually produced in Japan, matcha is a bright green powder made by grinding tea leaves. If you’ve seen a traditional Japanese tea ceremony ...

If you haven't been caught up in the craze, matcha is a powdered version of green tea. On a cafe menu you might see a hot or iced matcha latte, or even a matcha-flavored cake or pastry.

Here’s the tea: there’s a shortage of matcha. Once easily found in grocery stores and cafes, the powdered green tea product is now scarce thanks to its popularity on social media — and ...

While matcha and green tea come from Camellia sinensis, their different cultivation and preparation methods result in distinct products with unique flavors, nutritional profiles, and uses.

The global love affair with matcha is driving up demand and prices as Japan struggles to produce enough of the green tea powder. Global demand for matcha is skyrocketing, but Japan’s limited ...

Andi Breitowich works across digital and print magazines covering health, fitness, nutrition, and the latest trends. Her work has appeared in Women's Health, POPSUGAR, Cosmopolitan, Men's Health ...

Now that you know what gear you’ll need, we’ve rounded up the best matcha powders for your Hollywood-inspired green tea ritual. From collagen-infused options by Jennifer Aniston’s Vital ...

Green tea and matcha, both derived from Camellia sinensis, differ in cultivation and preparation. Matcha, a powdered tea, has higher concentrations of catechins and antioxidants due to its unique ...