Beyond crab, Cantler’s raw bar showcases the bounty of local waters with plump, briny oysters that taste like the Chesapeake distilled into bite-sized morsels. Served simply with cocktail sauce, ...

House-made options change regularly but might include classics like Smith Island Cake – Maryland’s official state dessert, featuring multiple thin layers of cake separated by fudge frosting. It’s a ...

WASHINGTON BLADE: Doug, since the early 2000s, when the “Noah’s Arc” series premiered on Logo, you have been playing the ...

Heed the siren call of Crockett, the Bay Area small town that time forgot With a colorful history matched with sleepy charm and excellent food and drink, Crockett’s an excellent place for a day ...

The blue crab population in Maryland's Chesapeake Bay is among the lowest it's been in 35 years, but watermen say this won't ...

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From May to August, during the horseshoe crab's mating season, along Maryland's eastern shoreline visitors can see these creatures make their way to shore during low tide.

WASHINGTON — The blue crab population in the Chesapeake Bay is at its second-lowest number in recorded history, dropping by 25% since last year.

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Old Dominion is Maryland’s fifth confirmed non-conference opponent alongside Marquette, Virginia, Georgetown and Coppin State. The Terps will also reportedly participate in the 2025 Players Era ...

The oysters, often cited for their ability to filter the waters of the Chesapeake Bay, also enrich the habitat that attracts striped bass.