Source: Supplied A mango float is made of layers of graham crackers (which you can get at Asian grocery stores), sweetened cream and ripe mangoes. Because it's a go-to dessert in our family ...

When minister Sylvester Graham recommended a whole-wheat diet to his 19th-century congregants, he hoped it would suppress their “baser passions.” Graham believed people could eat their way ...

Once the cream cooled it seemed too blah both in color and taste so I folded in more pureed mango to the cream. The crust is a simple graham cracker crust with some chopped macadamias thrown in for ...

The first thing I noticed was the unusual group of ingredients sitting on his kitchen counter: a container of Cool Whip, a premade graham-cracker crust and a can of Alphonso mango purée.

It was made with Alphonso mango pulp, something you can really ... she'd pour that into a graham cracker crust. It was, and still is, the best dessert I've ever had. In 2020, the week before ...

The fastfood chain’s spin on the Mango Graham dessert includes vanilla soft-serve ice cream, crushed graham cracker bits, and mangoes. It costs P40 per cup. Prices may vary per branch.