From rich cheesecakes and tropical kulfis to buttery pastries, there is no shortage of mango desserts that you can enjoy this ...

Combining cardamom with mango results in a unique and exotic flavor profile that can take desserts to another level ...

At its heart is mango lassi gelato-crafted by blending ripe mango pulp with curd and a hint of science. Read on.

Sweet and juicy mangoes are the identity of the summer season. Everyone gets tempted to eat them as soon as they are seen. If ...

With playful textures, bright hues, and whimsical flavors like rose, saffron and cardamom, these Indian desserts are sure to bring a touch of magic to your table. Ice cream, cookies, fudge and ...

2 ripe mangoes, peeled and diced; 1/4 cup granulated sugar (adjust to taste) 1 tablespoon lemon juice; 1 tablespoon gelatin powder; 2 tablespoons water; 1 cup heavy cream; Additional diced mangoes ...

Just as Indian savory dishes are known – and beloved – for their use of spices, the country’s desserts are often redolent of flavors like cardamom or nutmeg. They’re also magnificent to ...

Bangladeshi authorities are aware that Indian Prime Minister Narendra Modi is a strict vegan, but he has a particular ...

Just as Indian savory dishes are known – and beloved – for their use of spices, the country’s desserts are often redolent of flavors like cardamom or nutmeg. They’re also magnificent to ...

Just as Indian savory dishes are known – and beloved – for their use of spices, the country’s desserts are often redolent of flavors like cardamom or nutmeg. They’re also magnificent to ...