Rinse sabudana and soak in water for 3-4 hours until soft. Boil, peel, and mash the potatoes until smooth and lump-free.

If you're a fan of palak, then this simple Maharashtrian Palakchi Bhaji definitely deserves a spot on your plate.

Vicky Kaushal and Rashmika Mandanna are all set to share screen space for the first time in period drama, Chhaava. The makers ...

Rashmika Mandanna looks regal as she stunningly transforms into a Maharashtrian Queen Yesubai. Bollywood News: Latest ...

Bhogichi Bhaji is a traditional Maharashtrian dish prepared during the festival of Makar Sankranti. It is celebrated a day before sankranti, that is on January 13. This delicacy is a delightful ...

Surmai, a new coastal Maharashtrian restaurant in Sunnyvale, offers specials like surmai rava fish fry for $18.99. Courtesy Surmai. Seven years ago, Roshan Shivalkar was a dishwasher at Falafel ...