A perfect harmony of understated modern luxury and timeless, heritage charm. Matfen Hall is Northumberland’s first and only 5 ...

A stay at the Nickel Hotel also grants you access to a gym close by, where you can swim in the 83-foot pool or play a game or two on the sports courts. The new accommodation also includes a ...

The Pierhouse Hotel & Seafood Restaurant, Port Appin, Argyll This acclaimed eatery, which is situated within one of Argyll’s most popular coastal hotels, is home to Scotland’s Chef of the Year ...

Lamb rump has been added to the menu (Image: Matt Finch) New menus have launched at the Gallery and Mess Call 487 brasserie showcasing a mix of "elegant classics and creative new dishes." At the ...

The refreshed menus feature an inspired selection of canapés, starters, mains, and desserts, each crafted with precision and passion. The Prawn Cocktail, reimagined with poached prawns in a silky ...

A study out of the University of Surrey found that listing vegetarian dishes first on hotel menus significantly increased plant-based orders. Researchers used behavioral psychology techniques to ...

A HOSPITALITY firm has scooped a double win at an annual awards ceremony after being crowned Scotland’s restaurant and chef of the year. The Wee Hotel Company won the top honours at a prestig… ...

11:45, 14 Mar 2025 Updated 12:01, 14 Mar 2025 ...

"Putting vegetarian options higher up on hotel menus could reduce carbon emissions." ScienceDaily. ScienceDaily, 5 March 2025. <www.sciencedaily.com / releases / 2025 / 03 / 250305134951.htm>.

Restaurants with rooms can offer a more intimate house guest feel than a hotel and many of our favourites are family-run, all making for a truly wonderful night away.

Inver, Argyll An evening at Inver is an unforgettable experience: the tasting menu takes guests on a journey across Argyll, from ‘Kate’s garden’ leaves, to shellfish from Loch Fyne (which the ...