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Learn which seven sausage brands contain the most additives, preservatives, and sodium. Avoid these processed meats for a healthier diet.
The Yummy Bowl on MSN11mon
Creamy Cajun Shrimp Pasta with Sausage
This one-pot creamy Cajun shrimp pasta is a super easy, hearty meal for busy weeknights. We cook the shrimp in the Cajun ...
Farrell and Villaseca ranked the top 10 deli meats by sales in the U.S., focusing on sodium content, protein, fat and overall ...
Whether you lean sweet or savory, we have two options for a morning meal that will help keep your ticker in tip-top shape.
Protein and sodium play essential roles in health, but people have different requirements for these nutrients. For example, protein is necessary for muscle health maintenance, immune regulation ...
Nearly 19,000 pounds of ready-to-eat sausage and sliced meat and poultry products have been recalled after high levels of sodium nitrite were detected.
This low-fat gumbo proves you don’t have to compromise on flavor to create a healthier version of a beloved classic.
To reduce this amount, you may consider leaving out the added salt and choosing a chicken sausage that is low in sodium. This recipe contains 36 g of carbs per serving. Get the recipe!
Smith Packing, LLC, of Utica, NY, is recalling 18,792 pounds of various ready-to-eat sausage and sliced meat and poultry products because of sodium nitrite levels exceeding the regulatory limit ...
Common examples include bacon, sausage, hot dogs, deli meats, and jerky. The first problematic aspect of processed meats involves their extremely high sodium content.
Low-sodium meal-delivery services can provide convenient, tasty meals without excessive salt. These are the best RD-approved services for people on salt-restricted diets.
WASHINGTON, April 29, 2025 – Smith Packing, LLC, a Utica, N.Y. establishment, is recalling approximately 18,792 pounds of various ready-to-eat sausage and sliced meat and poultry products due to ...