His favorite meal was what he called Beaufort stew, and what my mother calls Frogmore stew, and what other folks might call a ...

My father loved shrimp. His favorite meal was what he called Beaufort stew, and what my mother calls Frogmore stew, and what other folks might call a low country boil.

Georgia's coast shines on Southern Living's best seafood dives list. It crowns these 3 restaurants as the state's best seafood spots.

In South Carolina’s “shrimp fraud” era, The Beaufort Water Festival will host its annual Lowcountry Supper, where they will ...

Paula Deen is a beloved Southern chef best known for her easy-to-make recipes-some of which she is sharing exclusively with ...

Georgia’s coastline is a hidden gem for seafood lovers, where fresh catches meet that signature Southern charm. From the historic streets of Savannah to the peaceful shores of the Golden Isles, local ...

These oceanfront restaurants in North Carolina serve seafood so fresh, you can taste the salt air—complete with stunning ...

You don't have to be from the south to enjoy this week's recipe for Low-Country Boil! We used this recipe for a family ...

Few dishes embody the soul of Southern cooking quite like Shrimp & Grits. It’s a dish that sings of comfort, warmth, and incredibly satisfying flavors. This recipe takes creamy, savory grits and pairs ...

MOUNT PLEASANT, S.C. (WCBD) – A Lowcountry restaurant is speaking out after being accused in a lawsuit of selling falsely advertised locally caught wild shrimp. Page’s Okra Grill took to soci… ...

Bubba Gumbo’s on Tybee Island, where the baked scallops alone are worth the pilgrimage. Perched on the edge of Lazaretto ...

The Jambalaya brings together andouille sausage, crab, shrimp, chicken, tomatoes, and vegetables over white rice in a spicy ...