Enjoy this easy fluffy cake recipe that yields a soft, airy, and moist cake perfect for any occasion. Whether served with tea or as a light dessert, this recipe is beginner-friendly and uses simple ...

These carrot cake pancakes bring the cozy, spiced flavors of your favorite dessert straight to the breakfast table. With a fluffy texture, warm cinnamon notes, and a cream cheese drizzle, they might ...

One chef has shared a recipe for a ... what you’ll need. Carrot Cake Ingredients 200g plain flour 1 tsp baking powder 1/2 tsp bicarb of soda 1 1/2 tsp ground cinnamon 1/2 tsp ground nutmeg 1/4 tsp ...

This cake is a tasty way to solve the problem of your end-season glut. It can also be made into a loaf, without the icing and ...

Grease a Bundt cake tin or standard-sized loaf tin with a little butter or cooking spray then dust a light coating of flour over the top. Next, empty the yoghurt pot into a mixing bowl and fill it ...

Cook at 160C for 45 to 60 minutes, or until a skewer comes out clean. The recipe notes added: “Cooking the cake low and slow means that the inside has time to cook before the outside gets too brown.

Preheat the oven to 170°C/160°C fan. Line two 18cm cake tins with baking parchment and grease the sides of the tins with a little melted butter. Blitz the peas to a purée in a food processor ...

12 Sponge Cakes That Are Light, Airy, and Absolutely Irresistible From Fraisier to Black Forest, these recipes showcase the delicate and delicious sponge cake.

BA Bake Club is back with June’s bake: a delightfully modern take on Hummingbird Cake! Plus a guest appearance from an OG of ...

Boxed cake mixes rated with brutal honesty—from dry disasters to bakery-worthy brilliance. Find your next shortcut or steer ...

Preheat the oven to 170°C/160°C fan. Line two 18cm cake tins with baking parchment and grease the sides of the tins with a little melted butter. Blitz the peas to a purée in a food processor ...