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But there is a real Canadian bacon; it's called peameal, and is a cured pork loin rolled in cornmeal, which you slice up and fry and boy, is it good! No one is going to mistake it for ham.
For his first international DoD excursion, host Lucas Peterson samples something truly unique to "The Six" — a peameal bacon sandwich from Rashers. Peameal bacon, which is back bacon rolled in ...
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