No butter? No problem! There are other types of fat you can use in a pie crust, and this particular savory one does wonders for many types of pie.

A Graham Cracker Pie Crust made from scratch is much better than store-bought, it will instantly elevate whatever dessert you ...

For the absolute best texture in pie crust (and results like your great-grandmother used to get), go with real lard. If you can find a source of lard from pastured animals, so much the better.

Jimmy Carter served as the 39th president of the United States, from 1977 to 1981. President Carter's recent passing brought ...

Pastry chef David Lebovitz's Chocolate Pecan Pie with Bourbon is everything you want in a dessert. Inside the all-butter crust, a nip of sweet, caramel-scented bourbon adds depth to the ...

You may have seen it listed in our recipes for The Perfect Single Pie Crust or cookies, and we’ve mentioned in passing that you can substitute shortening for butter or oil for shortening when ...