Palm oil is among the most affordable and versatile edible oils globally, valued for its long shelf-life and neutral taste.

Health Secretary RFK Jr. has said vegetable oils, like canola and soybean, are "poisoning Americans." But many researchers ...

Writing for UC Davis Health, cardiovascular dietitian Margie Junker, who focuses on how our diets affect heart health, shared ...

Other solid cooking fats include ghee, lard, and butter. “I also avoid tropical oils (coconut, palm, and palm kernel), animal fats (butter and lard), and partially hydrogenated fats,” Junker shared.

What’s more divisive than politics? Try talking about which type of fat you should cook with. The conventional wisdom tells us butter, lard and beef tallow (dripping) – produced from rendering ...

It's hard to imagine now a world in which lard was a sought-after ingredient. But that's exactly what it was during the Second World War, when, along with other fats and oils, it was rationed in both ...

Two popular types of fat used for crisping fries and other deep-fried snacks are beef tallow and lard. But while they are both fats, are they the same?

Find out what you need to know about how to dispose of oil in an eco-friendly manner and its benefits, steps, and more.

Seed oils — plant-based cooking oils often used in processed, packaged foods — have been linked to an increased risk of colon cancer, according to a new study published in the medical journal Gut.

A recent USA government-funded study has indicated a surge in colon cancer cases among young people, potentially linked to the consumption of certain oils used in cooking. According to the study ...

Tirupati laddu news: What are ‘beef tallow’ and ‘lard’ found in consecrated sweet? TDP vs YSRCP row explained According to reports, beef tallow has been traditionally used during cooking ...