How to smoke a meatloaf on a pellet grill. 1. Preheat.Preheat your Pit Boss pellet smoker to 250 degrees F. 2. Combine.Combine the ground meat, eggs, BBQ sauce, bread crumbs, onion, garlic powder ...

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

Tons of room for food: The top Pit Boss smokers boast as many as 1,500 square inches of grilling area. That’s enough for a restaurant to put a smoked meat special on the menu long-term.

Walmart dropped $150 off the price of this Pit Boss pellet smoker in a hot deal that'll have smoking, flavorful barbecue every weekend. Here's the big markdown to shop.

Tons of room for food: The top Pit Boss smokers boast as many as 1,500 square inches of grilling area. That’s enough for a restaurant to put a smoked meat special on the menu long-term.

Although we’ve tested several older Pit Boss pellet smoker models (and a few gas smokers as well), the brand has retired some of our past favorites, so we’re focusing on the newer Sportsman ...