This was the unequivocal view of Nathaniel Bacon, a young, wealthy Englishman who had recently settled in the backcountry of Virginia. The opinion that all Indians were enemies was also shared by ...

This superior method for making bacon is great for large batches and leaves you with very little mess to clean up. David Watsky Senior Editor / Home and Kitchen David lives in Brooklyn where he's ...

Columnist covering policy, elections, governance and culture. Perry Bacon Jr. is a Washington Post columnist. Before joining The Post, Perry had stints as a government and elections writer for ...

For decades Americans have been told bacon and butter are bad for our health - as well as too many eggs. The reason? They are high in fat and cholesterol, which have been demonized for their ...

People often joke that bacon makes everything better. I tend to agree. I use it a lot as a flavoring agent in recipes — a ...

Now the Native people whose ancestors lived here are finally telling their side of an event known as Bacon’s Rebellion, in which Virginia settlers rose up against the Colonial government in 1676 ...

Unlike a frittata, a quiche is a French savory short-crust pastry tart with a rich egg filling that typically includes cheese, vegetables, small pieces of meat like bacon or lardons, and milk or ...

Tougher cuts of pork can present a problem. You want to cook them to a safe temperature but also want tenderness; luckily we ...

Bacon is one of those foods that’s easy to love.That sweet, salty and smoky flavor has the ability to light up any recipefrom ...

And it turns out that bacon really isn’t the best candidate for the cultish contraption either. It has to do with the meat’s fat content. Bacon already contains so much fat that you don’t ...

Meanwhile, heat the oil in a frying pan, add the bacon and cook over a medium heat, stirring often, until crisp. Add the garlic and chilli and cook for 1 minute. Add the kale and cook for 1–2 ...