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The Daily Meal on MSNThe Kobe Beef Red Flag That Could Mean It's FakeNot all meat that's sold as Kobe beef is actually the genuine article. If you're purchasing Kobe at a store or restaurant, ...
Hosted on MSN29d
Don't Be Fooled — Here's How To Easily Identify Real Kobe BeefFamed for its impossibly tender marbling, Kobe beef is considered one of the best meats in the world. Its long list of fans include steak-loving U.S. presidents like George W. Bush, as well as the ...
Hosted on MSN3mon
Why Kobe Beef Trends Are Bound To Fail, According To Tyler FlorenceIf you've spent even a minute watching food videos online or browsing menus online, you are familiar with the allure of Kobe beef, but if you ask chef Tyler Florence, there might be better options ...
Nick DiGiovanni on MSN12d
Cooking Wagyu on a 500 Degree Salt RockKobe and Wagyu beef, scallops, salmon, and bacon. Today, we cooked them all...on a huge 25 pound hot Himalayan salt rock. Yes, you read that right. It might sound crazy, but cooking on a salt slab is ...
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