Remove from the heat and stir in the peas and chives. Cover and let stand for 5 minutes. Discard the bay leaf. Ladle the soup into bowls and serve.

The Price to Earnings (P/E) ratio, a key valuation measure, is calculated by dividing the stock's most recent closing price by the sum of the diluted earnings per share from continuing operations ...

Typical Creole dishes often include conch, goat and oxtail. You'll also want to try the island's national liqueur, Guavaberry, made from rum, cane sugar and local, wild guavaberries. A bottle also ...